Recipes

French Toast

French Toast

Ingredients (serves 3–4) 8 slices thick bread (Texas toast, brioche, or challah work best) 3...
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Smoked Turkey

Smoked Turkey

Ingredients For the Turkey 1 whole turkey (12–16 lbs works best for smoking) 2–3 tbsp...
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Tartar Sauce

Tartar Sauce

Ingredients: 1 cup mayonnaise 2 tbsp dill pickles or relish (finely chopped) 1 tbsp capers...
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Fish Cakes

Fish Cakes

Ingredients: 1 lb white fish fillets (crappie, walleye, cod, etc.) 1 stick (½ cup) unsalted...
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Smoked & Loaded Potato Salad

Smoked & Loaded Potato Salad

Ingredients: 3 lbs baby red or Yukon gold potatoes 3 tbsp olive oil 1 tsp...
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Pumpkin French Toast

Pumpkin French Toast

Ingredients (makes ~9 slices): ¾ cup half-and-half ½ cup pumpkin puree (homemade or canned is...
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Wild Turkey Breakfast Sausage

Wild Turkey Breakfast Sausage

Ingredients: 2 lb boned-out wild turkey leg and thigh meat or breast (learner option)  1...
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Venison Chili

Venison Chili

Prep Time: 15 minutesCook Time: 1 hour (or up to 2 hours for deeper flavor)Total...
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Ranch Dressing

Ranch Dressing

 Ingredients: ½ cup mayonnaise ½ cup sour cream (or Greek yogurt for a lighter option)...
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Apple Crisp

Apple Crisp

Servings: 6–8 | Prep Time: 15 min | Cook Time: 40–45 min Ingredients For the...
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Cold-Smoked Cheese

Cold-Smoked Cheese

Prep Time: 10 min | Smoke Time: 2–4 hours | Rest Time: 1–2 weeks (for...
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Grilled Trout with Garlic & Herbs

Grilled Trout with Garlic & Herbs

Servings: 2–4 | Prep Time: 10 min | Cook Time: 12–15 min Ingredients 2 whole...
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